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Small bites created by combining bechamel, Spanish Manchego cheese and field mushrooms.

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Small bites created by combining bechamel, Spanish Manchego cheese and field mushrooms.

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Our popular Spanish meatballs are a chef’s favourite, beef mince slow cooked in a velvety tomato sauce.

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Prawns deliciously fried in a glossy and flavourful fresh parsley, garlic & chilli sauce.

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Our delicious Beer Battered Fish is crispy on the outside and flaky on the inside.

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Chorizo flambéed in cider, is a much loved classic tapa dish served all over Spain.

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Spanish omelette or Spanish tortilla is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine.
